![]() ![]() These newest menu items include:Ĭheesy Chicken Crispanada: Arriving to menus nationwide on February 15, theĬheesy Chicken Crispanada consists of tender chicken marinated and slow cooked with garlic, tomato and onion, combined with a harmonious blend of monterey pepper jack, cheddar and mozzarella cheeses, all tucked inside a delicate pastry dough crisped to perfection. More than a dozen food innovations are making their way out of the Test Kitchen and will be available to fans for a limited time at participating locations, while supplies last. Taco Bell is bringing more bold and intentionally Mexican-inspired flavors to the world in 2024. The Year’s Biggest Flavor Collaborations: 2024 Food Innovations and Partnerships The menu adds five items that will soon be available nationwide to satisfy any craving – any time of day – including the Cantina Chicken Burrito, Cantina Chicken Taco (soft or crispy), Cantina Chicken Quesadilla and the Cantina Chicken Bowl. Also, the menu adds all-new ingredients including purple cabbage, pico de gallo, a white corn taco shell and an addition to the brand’s sauce The Cantina Chicken Menu debuts a new flavorful chicken that’s been oven-roasted, shredded, and packed with a savory seasoning of Mexican spices including pasilla and other varieties of chilies. The chefs will partner with the Taco Bell Food and Innovation team to co- create and reimagine the iconic Crunchwrap Supreme set to debut later this year at select locations.īringing Bold New Flavors Through A New Menu: The Cantina Chicken Menu Three headliner chefs – Jennifer Hwa Dobbertin, Reuben Asaram, and Lawrence Smith – have been selected and took the stage during the event to usher in a new era of innovation. Through the equation of “their thing + our thing = a whole new thing.” Taco Bell will be tapping into three announced chefs’ talents to infuse their unique culinary style on one of Taco Bell’s most iconic menu items, the Crunchwrap Supreme. TBX is a newly launched first-of-its-kind program that sets out to spotlight emerging chefs while pushing tacos to new places Taco Bell’s back of house just got bigger. Supporting Emerging Culinary Talent Through TBX ![]() The largest and most epic announcements from the main stage included the introduction of chef collaboration program TBX, the new Cantina Chicken Menu and an unimaginable lineup of food innovations and partnerships with brands such as Cheez-It, MTN DEW, and Tajín. The lives-treamed, fan-centric event hit the Las Vegas strip with a years’ worth of product unveils, fan recognition, musical performances and celebrity appearances. Homemade condensed milk, strawberry sauce, passion fruit, mixed berries 10Taco Bell took to the big stage during sports’ biggest weekend to host Live Más LIVE. We serve only sustainable seafood and are a member of the Monterey Bay Aquarium Seafood Watch Program.įudge sauce, almond ice cream, plantain chip, salted nuts 10 We source antibiotic/hormone free meats and poultry. ![]() Seasonal, locally grown ingredients are used whenever possible. Please advise us of any food allergies.īorder Grill uses organic long grain rice and black beans. Individuals may be at higher risk if these foods are consumed raw or undercooked. Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Rum raisins, pecans, vanilla ice cream 10 Housemade cinnamon churro, salted caramel ice cream, tequila berry sauce 10 Homemade condensed milk, strawberry sauce, ![]()
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